Advanced Diploma in Hotel Management (ADHM) is a Diploma level Hospitality and Tourism course.
The program focuses on imparting technical knowledge and skills in hotel operations.
The hotel management course provides in-depth laboratory work for students to acquire the required knowledge and skill standards in the operational areas of food production, food and beverage service, catering, front office operation and housekeeping.
Hospitality Executive | Kitchen Management | Catering Officer | Supervisor/Assistant | Cabin Crew | Marketing/Sales Executive | Customer Service Executive | Manager/Supervisor | Hospitality Executive | Front Office Manager | Food and Beverage Manager | Cruise Ship Manager | Health and Wellness Manager | Resort Manager
10+2 or equivalent
1 Year
23900
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An online learning degree provides a flexible study option for those with time commitments as students are given the freedom to study at their own convenience. Course materials are always accessible online which means that students can learn anytime and from anywhere. This allows students to fit studying around their personal schedule which is particularly ideal for those who need to balance work and family commitments.